CHATEAU DE BEAULIEU HOTEL RESTAURANT SPA

JOUE-LES-TOURS - 37
From the house foie gras terrine served with a date and fig compote in Vouvray wine via the Sainte-Catherine-de-Fierbois pigeon pie in a Rivarennes poire tapée sauce, all of Touraine's gastronomy is celebrated here. Along with one of France's top wine lists.
Languages spoken
  • English
  • French
Menu languages
  • English
  • French
Category
  • Gourmet restaurant - fine cuisine
Type
  • Hotel-restaurant
Culinary specialities
  • Gastronomic cuisine
Guidebook listing
  • Bottin Gourmand
  • Maîtres cuisiniers de France
Chef's name
Jean-Pierre et Jean-Marc LOZAY
Chains
Association des maîtres cuisiniers de France
Capacity
  • Dining capacity: 100
  • Number of places on the terrace: 50
  • Number of dining rooms: 5
  • Number of air conditioned rooms: 5
Payment methods
  • American Express
  • Bank card
  • Cash
  • Holiday vouchers
  • Postal or bank cheques
  • Visa
Facilities
  • Baby chair
  • Boules pitch
  • Children's games
  • Garden
  • Lounge
  • Park
  • Private car park
  • Private dining room
  • Tennis court
  • Terrace
Services
  • Banquet
  • Meals takeway / ready meals
  • Seminar
  • Wifi
Activities
  • Balneotherapy
  • Golf
Information
  • Groups welcome (from 10 to 120 people)
  • Pets welcome

CHATEAU DE BEAULIEU HOTEL RESTAURANT SPA

Touraine gourmande en Val de Loire
Château de Beaulieu hotel restaurant spa
67 rue de Beaulieu
37300, JOUE-LES-TOURS
France
Itinerary
Château de Beaulieu
Château de Beaulieu 2

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