In the Loire Valley, we take the time to enjoy life… and eat well. Lovers of local products will be well taken care of, with good local, seasonal products, often organic. Goat’s cheese, Loire fish, a little local red wine… these are the simple pleasures of life, that never go out of fashion! The region has even created its own label, “© du Centre”. Great restaurants, products sold straight from the producer, winery visits, gastronomic workshops… all our best spots for you to enjoy! 

Plat servit à à l'auberge de Lile

Gastronomic restaurants

Maîtres Restaurateurs

Sur les bords de Loire, en soirée, des groupes de jeunes gens attablés et qui se désaltèrent

Open-air cafes

Plat gastronomique

Sustainable tourism restaurants

4 personnes à une table dehors devant le restaurant, en train de diner

All restaurants

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