AU COIN DES HALLES
LANGEAIS - 37
from 33€ /pers.
A classic bistro with a gastronomic touch, set in an old stone townhouse where classic furnishings are combined with a contemporary sensibility. Warm welcome, and a private garden dining area for the summer months.
Opening times
From to
Sunday from 12:15 to 13:45
Monday from 12:15 to 13:45 and from 19:15 to 20:45
Tuesday from 12:15 to 13:45 and from 19:15 to 20:45
Friday from 12:15 to 13:45 and from 19:15 to 20:45
Saturday from 12:15 to 13:45 and from 19:15 to 20:45
Days closedWednesday Thursday
Sunday from 12:15 to 13:45
Monday from 12:15 to 13:45 and from 19:15 to 20:45
Tuesday from 12:15 to 13:45 and from 19:15 to 20:45
Friday from 12:15 to 13:45 and from 19:15 to 20:45
Saturday from 12:15 to 13:45 and from 19:15 to 20:45
Days closedWednesday Thursday
Languages spoken
- English
- French
Menu languages
- French
Category
- Gourmet restaurant - fine cuisine
- Theme restaurant
- Traditional cuisine
Type
- Restaurant
Culinary specialities
- Gastronomic cuisine
- New French cuisine
Guidebook listing
- Gault Millau
- Le Routard Châteaux de la Loire
- Le Routard French hotels and restaurants
- Maîtres cuisiniers de France
- Michelin
- Petits restos des grands chefs
Chef's name
BOUVIER Pascal
Chains
Capacity
- Dining capacity: 30
- Number of places on the terrace: 30
- Number of dining rooms: 2
Prices
A la carte from € 62 to € 68
Adult set menu from € 33 to € 68 (16,50€ lunch menu except Sunday and public holidays)
Child menu at € 14
Adult set menu from € 33 to € 68 (16,50€ lunch menu except Sunday and public holidays)
Child menu at € 14
Payment methods
- Bank card
- Cash
- Postal or bank cheques
- Visa
Facilities
- Garden
- Terrace
Information
- Pets not allowed
