Accueil Organise your stay Where to eat? Gastronomic restaurants L’Ascalier
L'Ascalier, which owes its name to the 16th century staircase in the heart of the restaurant, is an institution in Brou. The chef prepares regional cuisine with a creative touch.
His credo? Adapt to the seasons, revisit traditional recipes, while playing with textures and temperatures. In a chic and sober decor, you will taste the products of the region and especially the pig. The terrace is pleasant on sunny days.
Classifications and labels
- Gault Millau
- Le petit futé
- Le Routard French hotels and restaurants
The restaurant
Culinary specialities
- French traditional cuisine
Capacity
Opening
| Opening hours from 01 January to 31 December 2025 | |
|---|---|
| Tuesday | Open from 12:00 pm to 01:45 pm and from 07:30 pm to 08:45 pm |
| Wednesday | Open from 12:00 pm to 01:45 pm and from 07:30 pm to 08:45 pm |
| Thursday | Open from 12:00 pm to 01:45 pm and from 07:30 pm to 08:45 pm |
| Friday | Open from 12:00 pm to 01:45 pm and from 07:30 pm to 08:45 pm |
| Saturday | Open from 12:00 pm to 01:45 pm and from 07:30 pm to 08:45 pm |
| Sunday | Open from 12:00 pm to 01:45 pm and from 07:30 pm to 08:45 pm |
Price
Payment options
services
equipment
Services
Animals friendly
