LE WEEK-END
CHECY - 45
A concerto for the finest of gourmets. Come and listen to the knives sing, the pans chime and the dishes bubbling... all orchestrated by the Chef. The culinary melody requies a pinch of imagination, tradition and the exotic.
Languages spoken
- English
- French
Menu languages
- English
- French
Category
- Gourmet restaurant - fine cuisine
- Traditional cuisine
Type
- Restaurant
Culinary specialities
- Gastronomic cuisine
Guidebook listing
- Bottin Gourmand
- Hachette
- Le petit futé
- Michelin
Chef's name
Christophe Auterioux
Capacity
- Dining capacity: 120
- Number of places on the terrace: 40
- Number of dining rooms: 2
Payment methods
- Bank card
- Cash
- Postal or bank cheques
- Visa
Facilities
- Baby chair
- Children's games
- Garden
- Terrace
Services
- Banquet
- Meals takeway / ready meals
- Restaurant service
- Seminar
- Wifi
Activities
- Activities
Access
- Airport / aerodrome 5 km
- Motorway 10 km
- Railway station 10 km
- Bus station 15 km
- Road (national / departmental) 3 km
Location
- In the country
- Riverside
- Riverside
- In the village/town
- In the town centre
Information
- Groups welcome (from 15 to 120 people)
- Pets welcome
