Accueil La Gâtine laurentaise
La Gâtine laurentaise
Aurelien Bruère has been farming for twenty years and has chosen to diversify.
Since one year we decided to transform our products into flour and oil for a better valorization. All our products are from sustainable agriculture and are grown and processed on our farm.
Since one year we decided to transform our products into flour and oil for a better valorization. All our products are from sustainable agriculture and are grown and processed on our farm.
Aurelien Bruère has been farming for twenty years and has chosen to diversify.
With his brother-in-law, Mikaël Guinier, we have been growing wheat, rapeseed, lentils and chickpeas for two years.
Since one year we decided to transform our products into flour and oil for a better valorization. All our products are from sustainable agriculture and are grown and processed on our farm.
With his brother-in-law, Mikaël Guinier, we have been growing wheat, rapeseed, lentils and chickpeas for two years.
Since one year we decided to transform our products into flour and oil for a better valorization. All our products are from sustainable agriculture and are grown and processed on our farm.
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