Glacier – Pastry cook – Chocolatier – Caterer.
If you visit us, you will be able to see Bruno Cordier and his team in the workshop of the chocolate factory preparing little sweets.
With 36 years of experience, Bruno Cordier is Meilleur Ouvrier de France.
FAQ
🍽️ Can I eat on site?
Unfortunately, there is no on-site catering service. We advise you to plan a meal nearby or bring a picnic if conditions permit.
🛜 What facilities and services are offered on site?
Information on services and facilities has not yet been released. To find out more, we advise you to contact the service provider directly.
♿ I have a disability, is this activity accessible?
The activity does not currently have the Tourisme & Handicap label.
To find out whether a visit is possible for your specific needs, we recommend that you contact the service provider directly. We will update the information as soon as we receive new details.
