Accueil Discover Gourmet getaways Loire Valley specialities Le Lion d’Or
Stéphane Delétang, his wife, Pascale, and all their team will be happy to introduce you to original and refined dishes in an 18th century setting, right at the heart of the Royal City and at the foot of the château on the banks of the River Loire.
Stéphane Delétang, his wife, Pascale, and all their team will be happy to introduce you to original and refined dishes in an 18th century setting, right at the heart of the Royal City and at the foot of the château on the banks of the River Loire.
Give in to the temptation of tasty dishes made from fresh, local ingredients.
All the dishes are made on the premises and from fresh produce only. The chef can adapt to your needs with 100 % vegetarian dishes, as well as dishes for diners with food allergies or intolerances.
Give in to the temptation of tasty dishes made from fresh, local ingredients.
All the dishes are made on the premises and from fresh produce only. The chef can adapt to your needs with 100 % vegetarian dishes, as well as dishes for diners with food allergies or intolerances.
Classifications and labels
- Unclassified
- Le petit futé
- Tables et Auberges de France
- Touraine gourmande en Val de Loire
The restaurant
Culinary specialities
- Gastronomic cuisine
- French traditional cuisine
- Vegetarian cuisine
Capacity
Opening
| Opening hours from 15 January to 31 December 2024 | |
|---|---|
| Monday | Open |
| Tuesday | Open |
| Wednesday | Open |
| Thursday | Open |
| Friday | Open |
| Saturday | Open |
| Sunday | Open |
Price
| Pricing | Min. | Max. |
|---|---|---|
| Adult set menu | 42 € | 66 € |
| Child menu | 20 € | 30 € |
Payment options
services
equipment
Services
Animals friendly
