Accueil Organise your stay Where to eat? All restaurants La Creusille
A typical, authentic setting on the banks of the Loire to discover traditional, seasonal cuisine based on local produce.
A typical, authentic setting on the banks of the Loire to discover traditional, seasonal cuisine based on local produce. Samuel BAUDRY, head chef Martin HUET de FROBERVILLE and the whole team look forward to welcoming you to this former coaching inn.
The restaurant
Culinary specialities
- French traditional cuisine
Capacity
Opening
Opening hours from 01 January to 31 December 2025 | |
---|---|
Wednesday | Open from 12:00 pm to 01:30 pm and from 07:00 pm to 09:30 pm |
Thursday | Open from 12:00 pm to 01:30 pm and from 07:00 pm to 09:30 pm |
Friday | Open from 12:00 pm to 01:30 pm and from 07:00 pm to 09:30 pm |
Saturday | Open from 12:00 pm to 01:30 pm and from 07:00 pm to 09:30 pm |
Sunday | Open from 12:00 pm to 01:30 pm |
Price
Pricing | Min. | Max. |
---|---|---|
Adult set menu | 47 € | 51,50 € |
Adult set menu | 27 € | 32 € |
Child menu | 13,90 € | 15,90 € |
Payment options
services
equipment
Services
Animals friendly