Accueil Discover Gourmet getaways Loire Valley specialities Auberge A la Tête de Lard
Typically solognote with beams and fireplace, the inn is nestled in a small village. Traditional cuisine and local specialties, game in season. Garden and terrace under the wisteria in the summer.
Typically solognote with beams and fireplace, the inn is nestled in a small village. Traditional cuisine and local specialties, game in season. Garden and terrace under the wisteria in the summer.
Classifications and labels
- Gault Millau
- Logis
- Ambassadeur Sologne
- Qualité Tourisme
The restaurant
Culinary specialities
- French traditional cuisine
Capacity
Opening
Horaires d'ouverture du 01 January au 31 December 2024 | |
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Mardi | Ouvert de 16h30 à 21h30 |
Mercredi | Ouvert de 07h30 à 21h30 |
Jeudi | Ouvert de 07h30 à 21h30 |
Vendredi | Ouvert de 07h30 à 21h30 |
Samedi | Ouvert de 07h30 à 21h30 |
Dimanche | Ouvert de 07h30 à 15h |
Price
Tarifs | Min. | Max. |
---|---|---|
Adult set menu | 26.3 € | – |
Payment options
services
equipment
Animals friendly