In the Loire Valley, there’s no shortage of good restaurants! The dishes pay tribute to fine, often organic local products, enhanced by inventive Chefs, some with Michelin stars… 

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La Côte des Monts Damnés

Méditerranée

Step 84

Relais de la Loire

Saint-Viâtre Open-air cafe

L’Auberge du Vigneron

La Mère Poule

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