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AU MARTIN BLEU

TOURS - 37
from 32€ /pers.
Near the train station in Tours, this is a traditional regional restaurant. Local specialties include freshwater fish from the Loire.
Opening times
From to
Tuesday from 12:00 to 14:00 and from 19:30 to 21:30
Wednesday from 12:00 to 14:00 and from 19:30 to 21:30
Thursday from 12:00 to 14:00 and from 19:30 to 21:30
Friday from 12:00 to 14:00 and from 19:30 to 21:30
Saturday from 12:00 to 14:00 and from 19:30 to 21:30
Days closedMonday Sunday
Languages spoken
  • English
  • French
Menu languages
  • French
Category
  • Theme restaurant
  • Traditional cuisine
Type
  • Restaurant
Culinary specialities
  • French regional
  • Traditional cuisine
Guidebook listing
  • Gault Millau
  • Le Routard Châteaux de la Loire
Chef's name
Florent Martin
Capacity
  • Dining capacity: 40
  • Number of places on the terrace: 10
  • Number of dining rooms: 2
  • Number of air conditioned rooms: 2
Prices
Adult set menu at € 32
Payment methods
  • American Express
  • Bank card
  • Cash
  • JCB card
  • Postal or bank cheques
  • Visa
Facilities
  • Terrace
Services
  • Meals takeway / ready meals
Information
  • Groups welcome (from 2 to 25 people)
  • Pets welcome

AU MARTIN BLEU

Touraine gourmande en Val de Loire
Au Martin Bleu
34 avenue de Grammont
37000, TOURS
France
Itinerary
martin-bleu

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