in SALBRIS

The Bread Oven Ecomuseum

Presentation

Visit a unique place in France, an old 18th century farmhouse in Sologne which was the living place of the tinsmith and his family since 1784. In the 18th and 19th centuries, the wood oven enable the neighbourhood to come to bake their bread and was a place for discussion and conviviality.
We speak : French

opening

Opening hours from 05 April to 01 November 2025
MondayOpen
TuesdayOpen
WednesdayOpen
ThursdayOpen
FridayOpen
SaturdayOpen
SundayOpen

price

PricingMin.Max.
Full adult price
7 €Not communicated

Payment options

  • Cheques
  • Cash

book

FAQ

⏱️ How long does the average visit last?

Allow on average 01:00h to get the most out of your visit. Of course, this depends on your own pace and desires: some people stroll around for longer, while others opt for a quicker discovery. Take as much time as you need – you decide the tempo!

🐾 Can I share this visit with my pet?

We have not yet been informed whether pets are allowed. To find out whether pets are allowed on site (on a lead, in outdoor areas, etc.), we advise you to contact the service provider directly. The information sheet will be updated as soon as we have more details.

🍽️ Can I eat on site during my visit?

Yes, you can eat on site. The site has a restaurant (or café/snack bar) open to visitors, ideal for a gourmet break during your visit.

🛜 What facilities and services are available on site during my visit?

A number of facilities and services are available on site to make your visit more enjoyable:
Shop, Catering on site

♿ I have a disability, is the site accessible?

The site has not yet been accredited with the Tourisme & Handicap label.
To find out whether a visit is possible for your specific needs, we recommend that you contact the service provider directly. We will update the information as soon as we receive new information.

From 7 € / adult

Address

Rue de l"Abreuvoir
41300 SALBRIS
How do I get there?

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