Vente de pains à la ferme

From April to September, every Wednesday afternoon, breads are sold at the Des Poules et des Vignes farm store (adjacent to my bakery and biscuit-making workshop).
Wholewheat sourdough breads or by the slice, brioche breads, sweet cookies in bulk or in bags. You’ll also find farm products (fresh poultry, preserves) and local produce (fruit juices, fresh fruit, neighboring wines, jams, etc.).