The Sancerre vineyards cover 2,600 hectares, with Sauvignon for whites and Pinot Noir for reds and rosés.
The Dauny family are winemakers from the Sancerre region, who have been cultivating vines on the renowned Champtin hillsides since 1683.
The Dauny family are winemakers from the Sancerre region, who have been cultivating vines on the renowned Champtin hillsides since 1683.
The Sancerre vineyard represents 2600 hectares of Sauvignon for the whites and Pinot Noir for the reds and rosés.
The Dauny family is an old winemaking family from the Sancerre region who have been cultivating vines on the famous slopes of Champtin since 1683.
Nicole and Christian Dauny represent the twelfth generation and the thirteenth is their sons Benoît and Thibaut.
In 1964, the vineyard was entirely converted to Organic Agriculture. The aim was to improve the long-term fertility of the soil, eliminate many forms of pollution and provide consumers with a healthy, natural and balanced product.
Our wines therefore come from vines grown without chemical fertilisers, weed killers, insecticides or acaricides, fungi, etc
The Dauny family is an old winemaking family from the Sancerre region who have been cultivating vines on the famous slopes of Champtin since 1683.
Nicole and Christian Dauny represent the twelfth generation and the thirteenth is their sons Benoît and Thibaut.
In 1964, the vineyard was entirely converted to Organic Agriculture. The aim was to improve the long-term fertility of the soil, eliminate many forms of pollution and provide consumers with a healthy, natural and balanced product.
Our wines therefore come from vines grown without chemical fertilisers, weed killers, insecticides or acaricides, fungi, etc
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- AOC Coteaux du Giennois
- AOC Sancerre