Accueil Organise your stay Where to eat? Gastronomic restaurants La cabane à Matelot
La cabane à Matelot
Located opposite the Loire, the Cabane à Matelot restaurant offers fish caught by Romain Gadais, a professional fisherman.
Bream, carp, catfish, chub, mullet… so many little-known fish which are honoured on the table by the chef Ambroise VOREUX.
A popular stopover on the Loire by Bike trail.
Bream, carp, catfish, chub, mullet… so many little-known fish which are honoured on the table by the chef Ambroise VOREUX.
A popular stopover on the Loire by Bike trail.
Located opposite the Loire, the Cabane à Matelot restaurant offers fish caught by Romain Gadais, a professional fisherman.
Bream, carp, catfish, chub, mullet… so many little-known fish which are honoured on the table by the chef Ambroise VOREUX.
A popular stopover for cycle tourists on the Loire by Bike route!
Bream, carp, catfish, chub, mullet… so many little-known fish which are honoured on the table by the chef Ambroise VOREUX.
A popular stopover for cycle tourists on the Loire by Bike route!
Classifications and labels
- Gault Millau
The restaurant
Culinary specialities
- Organic cuisine
- Gastronomic cuisine
- French traditional cuisine
Capacity
Price
| Pricing | Min. | Max. |
|---|---|---|
| Adult set menu | 25 € | Not communicated |
Payment options
services
equipment
Services
Animals friendly
