MA TABLE

TOURS - 37
Languages spoken
  • English
  • French
Menu languages
  • English
  • French
Category
  • Sea food
  • Theme restaurant
  • Traditional cuisine
Type
  • Restaurant
Culinary specialities
  • French regional
  • Sea food
Guidebook listing
  • Gault Millau
Chef's name
Xavier Aubrun
Capacity
  • Dining capacity: 15
  • Number of dining rooms: 1
Payment methods
  • Bank card
  • Cash
  • Money transfer
  • Postal or bank cheques
  • Visa
Information
  • Groups welcome (from 5 to 15 people)

MA TABLE

72 Rue Bernard Palissy
37000, TOURS
France
Itinerary
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