Accueil [Défi Alimentation] Conservation et lactofermentation
21March2025
[Défi Alimentation] Conservation et lactofermentation
The Friday 21 March at 18 a.m30
18240 SAVIGNY-EN-SANCERRE
For a more respectful diet without increasing your budget
Learn how to preserve your food and the lacto-fermentation technique
Free workshop, come with friends!
Learn how to preserve your food and the lacto-fermentation technique
Free workshop, come with friends!
For a more respectful diet without increasing your budget
Learn how to preserve your food and the lacto-fermentation technique
Free workshop, come with friends!
Learn how to preserve your food and the lacto-fermentation technique
Free workshop, come with friends!
ThEmes
- Gastronomy
All the dates and times
Opening hours on 21 March 2025 | |
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Friday | Open from 06:30 pm to 08:30 pm |
PRICES
Free rate